[PDF/EBOOK] The World Atlas of Whisky: New Edition BY Dave Broom

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The World Atlas of Whisky: New Edition

How does one unravel the complexities of whisky How does one define the flavors and aromas that create the most deliciously teasing and satisfying of drinks This essential guide to the water of life groups whiskies by style allowing the reader to identify new whiskies.

Free read The World Atlas of Whisky: New Edition

The bourbons and ryes from Barton to Wild Turkey It offers tasting notes on over selected expressions In depth descriptions of all the key Scottish distilleries can be found here while Ireland Japan the USA Canada and the rest of the world are given exhaustive covera.

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To try from around the world So experiment with a new taste or relax with an old favorite and prepare to immerse yourself The World Atlas of Whisky includes detailed maps samples single malts from Aberfeldy to Tor great blends from Bushmills to Yoichi and the best of.

About the Author: Dave Broom

Award winning author and whisky expert Dave Broom has been writing about whisky for 20 years as a journalist and author He has written eight books two of which Drinkand Rum won the Glenfiddich Award for Drinks Book of the Year He has also won the Glenfiddich Drinks Writer of the Year twice Dave is editor of the Scotch Whisky review editor in chief of Whisky Magazine Japan consultant editor to Whisky Magazine UK the USA France Spain and a regular contributor to a raft of national and international titles including the Spectator Daily Telegraph Mixology and Imbibe Europe A regular broadcaster on TV and radio he was elected the IWSC Communicator of the Year in 2013

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